Cafe Menu

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Hot entrees are available for breakfast and lunch

Breakfast hours: 7 to 10 a.m.
Lunch hours: 11:30 a.m. to 1:15 p.m.

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24-hour vending lounges are located:

Near Elevator A of the Centennial Pavilion (2nd & 3rd floor)

For the convenience of families, visitors and our hospital staff, our dining room is located on the second floor and is open from 6:30 a.m. to 6:30 p.m.

Nutrition is an important part of your well-being and recovery. Customized menus give you flexibility in your meal planning and dining choices. You may order room service from 6:30 a.m. to 6 p.m.

A family kitchen on the medical-surgical floor is also available for use.

Nutrient Analysis

Lunch Menu

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Monday, September 29

Pork Loin
Fried Apples
Turkey Tetrazzini
Sweet Potato
Steamed Cabbage
Capri Mix
Baked Potato Soup
Salad Bar

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Tuesday, September 30

Tator Tot Casserole
Chicken Strips w/Dipping Sauce
Cheesy Mashed Potatoes
Corn
Carrots
Vegetable Soup
Salad Bar

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Wednesday, October 1

Chicken Fried Rice
Sloppy Joe on Bun
French Fries
Green Beans
Stir Fry Veggies
Chili
Salad Bar

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Thursday, October 2

Ham Balls
Cook’s Choice
Baked Potato
Broccoli
Squash
Turkey Wild Rice Soup
Salad Bar

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Friday, October 3

Chicken Breast
Grilled Ham & Cheese on Sourdough
Sweet Potato Fries
Key West Veg.
Spinach
African Yam Soup
Salad Bar

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Saturday, October 4

Meat Loaf
Cook’s Choice
Mashed Potatoes & Gravy
Cook’s Choice Veggie
Soup
Deli Sandwiches

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Sunday, October 5

Turkey
Cook’s Choice
Mashed Potatoes & Gravy
Cook’s Choice Veggie
Soup
Deli Sandwiches

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Monday, October 6

Hamburger on Bun
Kielbasa Sausage
French Toast
Potato Wedges
Warm Cinnamon Applesauce
Green Beans
Beef Noodle Soup
Salad Bar

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Tuesday, October 7

Pork Loin
Sesame Chicken Over Rice
Sweet Potato
Capri Blend
Broccoli
Chicken & Dumpling Soup
Salad Bar

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Wednesday, October 8

Salmon Spinach Feta Pattie With Dill Sauce
Chicken Alfredo Casserole
Garlic Bread
French Fries
Dilled Carrots
Peas
Bean Soup w/Ham
Salad Bar

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Thursday, October 9

Beef Roast
Turkey Burger on Bun
Mashed Potatoes & Gravy
Roasted Root Veg
Baked Beans
Mexican Tortilla Soup w/ Chicken
Salad Bar

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Friday, October 10

Chicken Strips w/Dipping Sauce
Grilled Cheese Sandwich
Sweet Potato Fries
Brussel Sprouts
Corn
Tomato Soup
Salad Bar

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Saturday, October 11

Creamed Chicken Over Biscuit
Cook’s Choice
Cook’s Choice – Vegetables
Soup
Deli Sandwich

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Sunday, October 12

Spaghetti Bake
Cook’s Choice
Garlic Bread
French Fries
Cook’s Choice – Vegetables
Soup
Deli Sandwich